Earliest Mediterranean Cheese Production Revealed by Fat Residue on Pottery Over 7,000 Years Old (image) PLOS Share Print E-Mail Caption The archaeological site of Pokrovnik during excavation with the modern village, Dalmatia, Croatia. Credit Andrew M.T. Moore Usage Restrictions CC-BY - Redistribution allowed with credit. Share Print E-Mail Disclaimer: AAAS and EurekAlert! are not responsible for the accuracy of news releases posted to EurekAlert! by contributing institutions or for the use of any information through the EurekAlert system.